Bread, Rustic

Name: Bread, Rustic
Yield: 32.0
Ingredients: Preferment; 1.0 pound Bread Flour; 9.5 ounce Water; 0.5 tablespoon Salt; 0.125 teaspoon Instant Yeast Final Dough; 10.0 ounce Bread Flour; 6.0 ounce Whole Wheat Flour; 12.5 ounce Water; 0.5 tablespoon Salt; 0.5 teaspoon Instant Yeast All Of The Preferment

Bread, Rustic — a community recipe on Potlikkr.

🍽 Serves 32.0

🥞

Ingredients

Preferment
1.0 lb Bread Flour
9.5 oz Water
0.5 tbsp Salt

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Method (preview)

1
Note: Whole wheat flour, rye flour, or a mixture of the two.
2
Put the yeast in the water and stir. Mix the flour and salt together

in a bowl and pour in the yeasted water. Mix until the flour is

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