Bread, Scallion
Bread, Scallion — a community recipe on Potlikkr.
🍽 Serves 12.0
🥞
Ingredients
- 4.0 cup Unbleached Flour
- 3.0 tsp Baking Powder
- 0.6667 cup Cold Water
- 6.0 tsp Kosher Salt
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Method (preview)
- 1
Sift 2 cups of flour with the baking powder. Stir in the cold water
- 2
and knead until smooth; let rest.
Combine remaining flour with 2 teaspoons of salt. Stir in boiling
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