Bread, Seminole Pumpkin

Name: Bread, Seminole Pumpkin
Yield: 48.0
Ingredients: 15.0 ounce Pumpkin Puree; 4.0 cup All Purpose Flour; 4.0 teaspoon Baking Powder; 1.0 teaspoon Baking Soda; 0.5 cup White Sugar; 1.0 cup Water; 1.0 quart Vegetable Oil; 1.0 tablespoon White Sugar; A Tasty Pumpkin Treat; Prep Min

Bread, Seminole Pumpkin — a community recipe on Potlikkr.

🍽 Serves 48.0

🥞

Ingredients

15.0 oz Pumpkin Puree
4.0 cup All Purpose Flour
4.0 tsp Baking Powder
1.0 tsp Baking Soda

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Method (preview)

1
Cook: 20 min
2
Ready In: 50 min

Cook, peel and mash the sugar pumpkin.

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