Bread, Shortcut Sourdough Boule
Bread, Shortcut Sourdough Boule is a home-style recipe made with Bread Flour, Platinum Instant Sourdough Yeast, Or, Kosher Salt, and Warm Water. Serves 16.
🍽 16 सर्विंग
सामग्री
- 4 1/2 cup
- 1 pkg
- 1 tbsp
- 1 3/4 cup
विधि (झलक)
- 1
In the bowl of a stand mixer fitted with the paddle attachment, combine flour, instant sourdough, and salt.
- 2
Add 1 3/4 cups (420 g) warm water, and beat at medium-low speed until a sticky dough forms, about 30 seconds.
Cover and let rise in a warm, draft-free place (75F/24C) for 2 hours.
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