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Bread, Slow-Rise Pita

Bread, Slow-Rise Pita is a home-style recipe made with Active Dry Yeast, Warm Water, Whole Wheat Flour, Salt, Olive Oil, and Unbleached All Purpose Flour. Serves 16.

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🍽 Für 16
Bread, Slow-Rise Pita

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Zubereitung (Vorschau)

  1. 1

    In a large bowl, dissolve yeast in water.

  2. 2

    One cup at a time, stir in whole-wheat flour.

Stir the dough 100 times in the same direction.

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