Bread, Spelt and Hazelnut
Bread, Spelt and Hazelnut — a community recipe on Potlikkr.
🍽 Serves 16.0
🥞
Ingredients
- Starter
- 200.0 g Bread Flour
- 160.0 ml Lukewarm Water
- 4.0 g Active Dry Yeast Bread
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
The crust is crunchy, while the crumb is light and fluffy with the
- 2
occasional crunch from the hazelnuts. It is an absolute keeper.
Prep: 3 hr
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