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Bread, Staffordshire Oatcakes (Flatbread)

Bread, Staffordshire Oatcakes (Flatbread) is a home-style recipe made with Whole Wheat Flour, Rolled Oats, Active Dry Yeast, Salt, Warm Water, and Warm Milk. Serves 10.

Ingredienti

• 1.5 cup Whole Wheat Flour
• 1.5 cup Rolled Oats
• 2.0 tsp Active Dry Yeast
• 1.0 tsp Salt

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Preparazione (anteprima)

1. 1

   cook time: 4 mins each

2. 2

   Mix everything together in a large bowl until you have a smooth