Bread Stuffing (For Poultry)
Bread Stuffing (For Poultry) is a home-style recipe made with Bread, Pepper, Onion Minced, and Butter Melted.
Ingredientes
- 1.0 qt Bread
- 0.125 tsp Pepper
- 0.5 tsp Onion Minced
- 2.0 tbsp Butter Melted
Preparo (prévia)
- 1
Soak the bread in cold water and squeeze dry. Add
- 2
seasoning ingredients and melted butter and mix
thoroughly. Add egg and the heart, liver and gizzard
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