Bread, Swedish Snack

Name: Bread, Swedish Snack
Yield: 16.0
Ingredients: For The Dough; 7.0 tablespoon Unsalted Butter; 1.5 cup Whole Milk; 2.0 teaspoon Active Dry Yeast; 4.5 cup Flour; 0.25 cup Sugar; 1.5 teaspoon Cardamom Seeds; 2.0 teaspoon Kosher Salt For The And Topping; 0.5 cup Granulated Sugar; 7.0 tablespoon Unsalted Butter; 1.0 teaspoon Ground Cinnamon; 1.5 teaspoon Cardamom Seeds; See Note 2; 1.0 Egg Pearl Sugar For Topping

Bread, Swedish Snack — a community recipe on Potlikkr.

🍽 Serves 16.0

🥞

Ingredients

For The Dough
7.0 tbsp Unsalted Butter
1.5 cup Whole Milk
2.0 tsp Active Dry Yeast

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Method (preview)

1
note 1: The original dough recipe calls for 1/4 teaspoon salt. I up
2
this to 2 teaspoons, which seems like a lot, but my general rule of

thumb for baking is 1 teaspoon kosher salt for every 2 cups of flour.

Cook this tonight? 👨‍🍳

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