Bread, Swiss Twisted Wurzelbrot
Bread, Swiss Twisted Wurzelbrot — Potlikkr 커뮤니티 레시피.
🍽 40.0인분
🥞
재료
- 0.5 pkg Instant Yeast
- 1.0 tsp Salt
- 250.0 g All Purpose Flour
- 250.0 g White Whole Wheat Flour
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Twisted Bread is the name of a very simple wheat bread from
- 2
Switzerland. Swiss Wurzelbrot is a loaf that has been twisted two or
three times around itself, giving it a bumpy shape like a tree root.