Bread, Tangier Street
Bread, Tangier Street is a home-style recipe made with Large Egg, Extra Virgin Olive Oil, Fine Sea Salt, Lukewarm Water, and Stone Ground Chickpea Flour Ground Cumin Or Harissa For Serving. Serves 12.
🍽 12.0인분
재료
- 1.0 Large Egg
- 0.25 cup Extra Virgin Olive Oil
- 2.0 tsp Fine Sea Salt
- 4.5 cup Lukewarm Water
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
cup oil until foamy. Add salt and half the water; pulse for 3 seconds.
- 2
Add half the chickpea flour; process until smooth. Add remaining
flour and just enough water so the mixture is loose but not runny.