Bread, Turkish

Name: Bread, Turkish
Yield: 12.0
Ingredients: 200.0 gram All Purpose Flour; 50.0 gram Whole Wheat Flour; 30.0 gram Young Starter; 1.0 Egg; 5.0 gram Salt; 160.0 gram Water; 1.0 tablespoon Black Sesame Seeds; 2.0 tablespoon Zatar Spice

Bread, Turkish — a community recipe on Potlikkr.

🍽 Serves 12.0

🥞

Ingredients

200.0 g All Purpose Flour
50.0 g Whole Wheat Flour
30.0 g Young Starter
1.0 Egg

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Method (preview)

1
oregano with roasted white sesame )
2
1 tablespoon olive oil -- or butter

In a bowl mix the all purpose flour, whole wheat flour and water.

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