Bread, Welsh Clay Pot Loaves

Name: Bread, Welsh Clay Pot Loaves
Yield: 12.0
Ingredients: 1.0 cup Whole Wheat Bread Flour; 3.0 cup Unbleached White Bread Flour; 1.5 teaspoon Salt; 0.5 ounce Yeast; 0.6667 cup Lukewarm Milk; 4.0 tablespoon Butter; 1.0 tablespoon Chopped Fresh Chives; 1.0 tablespoon Chopped Fresh Parsley; 1.0 teaspoon Chopped Fresh Sage; British

Bread, Welsh Clay Pot Loaves — a community recipe on Potlikkr.

🍽 Serves 12.0

🥞

Ingredients

1.0 cup Whole Wheat Bread Flour
3.0 cup Unbleached White Bread Flour
1.5 tsp Salt
0.5 oz Yeast

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Method (preview)

1
This bread is flavored with chive, sage, parsley and garlic. You can
2
use any selection of your favorite herbs. For even more flavor, try

adding a little grated raw onion and grated cheese to the dough.

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