Bread, Welsh Clay Pot Loaves
Bread, Welsh Clay Pot Loaves is a home-style recipe made with Whole Wheat Bread Flour, Unbleached White Bread Flour, Salt, Yeast, Lukewarm Milk, and Butter. Serves 12.
🍽 Serve 12.0
Ingredientes
- 1.0 cup Whole Wheat Bread Flour
- 3.0 cup Unbleached White Bread Flour
- 1.5 tsp Salt
- 0.5 oz Yeast
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Preparo (prévia)
- 1
This bread is flavored with chive, sage, parsley and garlic. You can
- 2
use any selection of your favorite herbs. For even more flavor, try
adding a little grated raw onion and grated cheese to the dough.
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