(Bread), Wild Grape Starter
(Bread), Wild Grape Starter — Potlikkrのコミュニティレシピ。
🍽 0.0人分
材料
- 1.0 lb Grapes
- 1.0 cup Bread Flour
作り方 (プレビュー)
- 1
with cheesecloth, and set aside for three days at room temperature.
- 2
After three days there should be bubbles in the grape juice,
indicating fermentation has begun. Strain liquid, and discard skins.