Bread With Many Grains

Name: Bread With Many Grains
Yield: 12.0
Ingredients: 1.0 cup Warm Water; 2.0 tablespoon Warm Water; 3.0 tablespoon Wildflower Honey; 2.25 teaspoon Active Dry Yeast; 1.5 cup Bread Flour; 1.5 cup Whole Wheat Flour; 0.5 teaspoon Salt; 2.0 tablespoon Canola Oil; 0.5 cup Millet; 0.25 cup Nonfat Granola; 0.25 cup Old Fashioned Oats; Sprinkling On Top Of Bread; 1.0 Egg White

Bread With Many Grains — a community recipe on Potlikkr.

🍽 Serves 12.0

🥞

Ingredients

1.0 cup Warm Water
2.0 tbsp Warm Water
3.0 tbsp Wildflower Honey
2.25 tsp Active Dry Yeast

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Method (preview)

1
In a small bowl, mix 2 tablespoons warm water with1V2 teaspoon of
2
honey. Add yeast and let stand for 5 minutes, until foamy.

Put flours, salt, oil, millet, granola, bran cereal, 1 cup water, and

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