Breadcrumb Gingerbread
Breadcrumb Gingerbread is a home-style recipe made with Butter, Sugar, Egg, Milk, Molasses Grated Peel Of Lemon, and All Purpose Flour.
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材料
- 0.25 cup Butter
- 0.5 cup Sugar
- 1.0 Egg
- 0.5 cup Milk
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作り方 （プレビュー）
- 1
Preheat oven to 375F. Grease and flour an 8-inch tube pan.
- 2
Beat the butter, sugar and egg together until creamy.
Mix the milk with the molasses and the lemon peel.