(Breads), Grilled Asiago Rounds

Name: (Breads), Grilled Asiago Rounds
Yield: 16.0
Ingredients: Overnight Starter; 0.75 cup All Purpose Flour; 0.5 cup Water; 0.125 teaspoon Instant Yeast Dough All Of The Starter; 0.75 cup Water; 2.0 tablespoon Water; 0.5 cup Semolina Flour; 2.0 teaspoon Instant Yeast; 3.0 tablespoon Olive Oil; 2.25 cup All Purpose Flour; 1.5 teaspoon Salt; 1.5 cup Asiago Cheese; 2.0 tablespoon Dried Parsley Olive Oil Spray For Grilling

(Breads), Grilled Asiago Rounds — a community recipe on Potlikkr.

🍽 Serves 16.0

🥞

Ingredients

Overnight Starter
0.75 cup All Purpose Flour
0.5 cup Water
0.125 tsp Instant Yeast Dough All Of The Starter

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Method (preview)

1
yeast. Cover and let sit at room temperature for at least 8 hours, or
2
overnight.

To make the dough: In the bowl of your mixer or the bucket of your

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