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Breakfast Bread Pudding With Sausage

Breakfast Bread Pudding With Sausage is a home-style recipe made with French Bread Cubed, Onions Chopped, Swiss Cheese Shred Divide, Milk, and Freshly Ground Pepper.

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Breakfast Bread Pudding With Sausage

材料

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作り方 (プレビュー)

  1. 1

    Preheat oven to 325~. Arrange bread in 15-1/2x10-1/2 ″ jely-rolly pan. Bake 20 minutes or until crisp. Cool.

  2. 2

    Meanwhile, brown sausage in large skillet over medium-high heat; drain on paper towels.

Add onions and thyme to skillet; cook until onion is translucent, about 2 minutes.

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