Breakfast Calzone

Name: Breakfast Calzone
Yield: 4.0
Ingredients: 1.0 pound Bread Dough; 4.0 Large Eggs; 0.25 pound Cubed Ham; 0.25 pound Sliced Cubed Cheese

Breakfast Calzone — a community recipe on Potlikkr.

🍽 Serves 4.0

🍳

Ingredients

1.0 lb Bread Dough
4.0 Large Eggs
0.25 lb Cubed Ham
0.25 lb Sliced Cubed Cheese

Method (preview)

1
Do not fully cook the scrambled eggs. Cool or cook the night before
2
and refrigerate. Roll out bread dough to 14 to 16 inches in diameter.

Spread eggs over dough, ham over eggs, cheese over ham, and peppers or

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