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Breakfast Fruit Chimichangas

Breakfast Fruit Chimichangas — una receta comunitaria en Potlikkr.

Ingredientes

• 8.0 oz Cream Cheese Softened
• 0.5 cup Ricotta Cheese
• 0.25 cup Sugar
• 2.0 tbsp Butter Softened

Preparación (vista previa)

1. 1

   Flour Tortillas should be 8-inches in diameter and be warm. Prepare apricot

2. 2

   basting sauce; set aside. Heat oven to 500'F. Mix cream cheese, ricotta