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Breakfast Muffins

Breakfast Muffins is a home-style recipe made with Egg, Sugar, Sour Cream, Shortening Melted, T Prepared Mustard, and Sifted Flour. Serves 12.

재료

• 1.0 Egg
• 2.0 tbsp Sugar
• 1.0 cup Sour Cream
• 1.0 tbsp Shortening Melted

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조리법 (미리보기)

1. 1

   and mustard; stir well.Add dry ingredients;stir just

2. 2

   until moistened;do not overbeat. Gently,stir in ham