Breakfast Pancakes

Name: Breakfast Pancakes
Yield: 8.0
Ingredients: 1.5 cup Flour All Purpose; 1.0 T Salt; 3.0 tablespoon Sugar; 1.75 teaspoon Baking Powder; 0.25 teaspoon Vanilla Essence; 2.0 Eggs; 3.0 tablespoon Butter Melted; 10.0 ounce Milk

Breakfast Pancakes — a community recipe on Potlikkr.

🍽 Serves 8.0

🍰

Ingredients

1.5 cup Flour All Purpose
1.0 T Salt
3.0 tbsp Sugar
1.75 tsp Baking Powder

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Method (preview)

1
Put a frying pan on a low to medium heat and melt the
2
butter. Whilst the butter is melting, measure the

flour and sift into a large mixing bowl. Add the salt,

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