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Breakfast Potato Casserole

Breakfast Potato Casserole is a home-style recipe made with Chopped Onion, Chopped Green Bell Pepper, Shredded Cheddar Cheese, Milk, and Salt.

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Breakfast Potato Casserole

Ingredientes

Preparación (vista previa)

  1. 1

    Amount Measure Ingredient -- Preparation Method

  2. 2

    Drained 1 1/2 c Shredded cheddar cheese (6 ounces)

  3. 3

    Heat oven to 350 degrees. Cover potatoes with water and drain as directed on package except omit salt.

  4. 4

    Spread potatoes in ungreased rectangular baking dish, 12 X 7-1/2 X 2 inches.

  5. 5

    Top with onion, bell pepper, bacon, corn and cheese.

  6. 6

    Mix remaining ingredients except paprika.

  7. 7

    Pour over cheese.

  8. 8

    Sprinkle with paprika.

  9. 9

    Bake 35 to 40 minutes or until knife inserted in center comes out clean.

  10. 10

    PER SERVING. Submitted By SANDY GAMBLE (MST)

¿Lo cocinas esta noche? 👨‍🍳

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