Brigitte's Mincemeat Cookies
A home-style Brigitte's Mincemeat Cookies made with Sugar, Flour, and Salt. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 1 1/2 cup
- 3 cup
- 1/2 tsp
Method (preview)
- 1
“Cream shortening.
- 2
Add sugar, and blend well.
- 3
Add eggs, and beat until smooth.
- 4
Add mixed dry ingredients and then stir in mincemeat.
- 5
Blend well.
- 6
Drop by teaspoonful onto a greased cookie sheet, at least 2 inches apart.
- 7
Bake at 400F for 12 minutes or until lightly browned.
- 8
You can use margarine instead of shortening and add chopped nuts if desired, and you can also mix the sugars, using brown and white sugar.”
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