Brine
Brine — a community recipe on Potlikkr.
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Ingredients
- 2.0 Water Less The Soya Sauce
- 2.5 cup Pickling Salt
- 1.0 cup Brown Sugar
- 0.5 cup Soya Sauce
Method (preview)
- 1
Put 1 litre of HOT water in container and start to dissolve the
- 2
salt, add more hot water as you go. You will not dissolve all of
the salt. Add suger, then Soya. Refrigerate. Only use on the salmon
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