Brisket Dinner
Brisket Dinner — a community recipe on Potlikkr.
🍽 Serves 10.0
🍽️
Ingredients
- 5.0 lb Brisket Trim
- 1.0 Lg Onion Chopped
- 1.0 Lg Carrot Chopped
- 2.0 tsp Salt
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Method (preview)
- 1
Cut brisket in half or roll to fit into Crock-Pot. Add onion,
- 2
carrot, bay leaf, thyme, salt and water. Cover and cook on low 8
to 10 hours. When meat is done, lift gently from stock. Support
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