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Brisket Pot Roast No. 356 Yields 12 Servings

Brisket Pot Roast No. 356 Yields 12 Servings is a home-style recipe made with Brisket Whole Beef Stock Well, Tbls Beef Fat Rendered From Seasoned, Tbls Vegetable Oil Black Pepper Freshly, and Large Onions Sliced Very Ground To Taste. Serves 6.

Ingrediënten

• 6 lb
• 2
• 2
• 2

Bereiding (voorbeeld)

1. 1

   Preheat broiler.

2. 2

   Place the brisket on a rack in a broiling pan.