Brisket with Prunes
Brisket with Prunes is a home-style recipe made with Dried Apricots Tb Brown Sugar Firmly Packed, Grated Lemon Peel C Lemon Juice, Ginger Ground Ts Cinnamon, and Worchestershire Sauce Ts Ground Black Pepper.
Ingredientes
- 1 cup
- 1 tbsp
- 3/4 tsp
- 1/2 tsp
Preparación (vista previa)
- 1
Preheat oven to 350 degrees F. Cut piece of aluminum foil large enough to wrap brisket.
- 2
Sprinkle half of diced onions over foil in layer about same size as brisket.
Set brisket over onions.
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