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Brisket with Prunes

Brisket with Prunes is a home-style recipe made with Dried Apricots Tb Brown Sugar Firmly Packed, Grated Lemon Peel C Lemon Juice, Ginger Ground Ts Cinnamon, and Worchestershire Sauce Ts Ground Black Pepper.

Ingredienti

• 1 cup
• 1 tbsp
• 3/4 tsp
• 1/2 tsp

Preparazione (anteprima)

1. 1

   Preheat oven to 350 degrees F. Cut piece of aluminum foil large enough to wrap brisket.

2. 2

   Sprinkle half of diced onions over foil in layer about same size as brisket.