Bristol Ice Box Cake

Name: Bristol Ice Box Cake
Yield: 8.0
Ingredients: 0.25 cup Butter Melted; 2.0 cup Crushed Pineapple Drained; 0.5 cup Sugar; 0.5 cup Pecans Chopped; 3.0 cup Vanilla Wafer Crumbs; 0.5 pint Heavy Cream Whipped

Bristol Ice Box Cake — a community recipe on Potlikkr.

🍽 Serves 8.0

🍰

Ingredients

0.25 cup Butter Melted
2.0 cup Crushed Pineapple Drained
0.5 cup Sugar
0.5 cup Pecans Chopped

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1
Mix first 4 ingredients. Line a 1 quart dish with a layer of crumbs, then
2
a layer of mixture. Repeat the process, ending with crumbs. Refrigerate

3-4 hours or overnight.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.