Broccoli and mushroom quiche (01/91)
Broccoli and mushroom quiche (01/91) is built on Parmesan Cheese, Butter, and Milk. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 2 tbsp
- 1 tbsp
- 1/2 cup
Method (preview)
- 1
1. Cook onion in butter until soft.
- 2
2. Let cool.
- 3
3. Spread onions into pre-cooked quiche shell.
- 4
4. Cook broccoli in salted boiling water and drain.
- 5
5. Cook mushrooms in 1 tbsp. butter.
- 6
6. Add mushrooms and broccoli to quiche.
- 7
7. Sprinkle with Parmesan.
- 8
8. Beat eggs. Add cream and milk and season the mixture with salt, pepper and nutmeg. Pour on top of cheese.
- 9
9. Bake for 35-40 minutes in pre-heated 250 C oven.
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