Broccoli Mushroom Casserole

Name: Broccoli Mushroom Casserole
Yield: 4.0
Ingredients: 1.5 pound Broccoli; 6.0 tablespoon Butter Or Margarine; 0.25 cup Flour; 0.5 teaspoon Salt; 0.25 teaspoon Black Pepper; 2.0 cup Milk; 1.0 cup Shredded Cheddar Cheese; 0.5 pound Small Mushrooms; 2.0 tablespoon Chopped Green Bell Pepper Additional Shredded Cheese Paprika

Broccoli Mushroom Casserole — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

1.5 lb Broccoli
6.0 tbsp Butter Or Margarine
0.25 cup Flour
0.5 tsp Salt

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Method (preview)

1
Separate broccoli stalks and cook in 1 inch boiling salted water 3 to 5
2
minutes. Drain. Arrange broccoli in greased 9-inch square pan. Melt 5

tablespoons butter and blend in flour, salt and pepper. Cook and stir until

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