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Brook Trout Sauteed with Mushrooms

Brook Trout Sauteed with Mushrooms — una ricetta della community su Potlikkr.

Ingredienti

• 0.25 cup Milk
• 0.3333 cup All Purpose Flour
• 3.0 tbsp Vegetable Oil
• 6.0 tbsp Unsalted Butter

+ 1 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Put the trout in a dish, add the milk, and sprinkle with salt and

2. 2

   pepper. Turn them several times to coat well. Set aside.