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Hearty Cayenne Pepper Chili Soup

Hearty Cayenne Pepper Chili Soup is a soups recipe made with Corn Oil If Needed, Chili Powder, Salt, Cayenne Pepper, and Chickenstock Or Your Choice. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 tbsp
• 1/2 cup
• 1 tbsp
• 2 tsp
• 2 cup
• 1 tbsp

Method (preview)

1. 1

   3-6 ea large cloves garlic; chopped 2-3 ea magnolia leaves; minced *Or chuck roast coarse chopped (lose the **Santa Fe variety works here Brown the meat, work in the spices, onions, and peppers.

2. 2

   Simmer about 30 minutes or until it looks good.

3. 3

   Add tomato sauce, tomatoes, broth and simmer several hours until it looks good.

4. 4

   Add the Masa to thicken the mix and when it’s ready, add the Peychaud’s and nutmeg to set it off.