Brown Rice and Lentil Stew (Pressure Cooked)

Name: Brown Rice and Lentil Stew (Pressure Cooked)
Yield: 1 serving
Ingredients: 2 tablespoon Olive Oil; 3 clove Garlic; 3 cup Onions; 3 stalk Celery; 2 1/2 Cu Raw Short Grain Brown Rice; 1/2 pound Mushrooms; 4 3/4 cup Chicken Stock Or Bouillon Vegetable Stock Or Bouillon; 2 Bay Leaves; 1 1/2 teaspoon Dried Oregano; 1 tablespoon Prepared Mustard; 1/2 teaspoon Salt; 1 cup Tomato Sauce; 1 cup Fresh Parsley; Serves To

Brown Rice and Lentil Stew (Pressure Cooked) is a home-style recipe made with Olive Oil, Garlic, Coarsely Chopped Onions, Celery, Cu Raw Short Grain Brown Rice, and Mushrooms. Serves 1.

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🍽 Serves 1

Ingredients

2 tbsp
3 clove
3 cup
3 stalk

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Method (preview)

1
Heat the oil in the cooker.
2
Saute the garlic and onions until the onions are l ightly browned, about 4 to 5 minutes.

Stir in the celery, brown rice, and lent ils, and saute another minute.

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