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Brown Vegetable Stock #2

Brown Vegetable Stock #2 — a community recipe on Potlikkr.

🍽 Serves 4.0

Ingredients

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Method (preview)

  1. 1

    Preheat the oven to 450^F. Put the cut vegetables in a heavy baking pan.

  2. 2

    Roast in the oven, uncovered, stirring occasionally, for about 1 hour.

Transfer the vegetables to a stockpot. Cover with 2 quarts water.

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