Brownie Cakes in a Jar
Brownie Cakes in a Jar is a cakes recipe made with All Purpose Flour C Buttermilk, Sugar Ea Egg Beaten, Baking Soda Ts Vanilla Extract, Ground Cinnamon C Walnuts Finely Chopped, and Butter Or Margarine. Scale it up or down for the number of people at the table.
Ingredients
- 1 cup
- 1 cup
- 1/2 tsp
- 1/4 tsp
- 1/3 cup
Method (preview)
- 1
Remove from heat; stir in flour mixture.
- 2
Add buttermilk, egg and vanilla; beat by hand until smooth.
- 3
Stir in nuts.
- 4
Pour mixture into the prepared canning jars; place jars onto a cookie sheet.
- 5
Preheat oven to 325-degrees.
- 6
Bake for 35-40 minutes or until a pick inserted deep into each cake comes out clean.
- 7
Remove cakes from the oven, one at a time.
- 8
Place a lid, then a ring onto the jars and screw down tightly.
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