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Brownie Cookies2

Brownie Cookies2 — a community recipe on Potlikkr.

Ingredients

• 4.0 oz Semisweet Chocolate
• 2.3333 cup Sifted All Purpose Flour
• 0.5 tsp Baking Powder
• 1.0 cup Granulated Sugar

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Method (preview)

1. 1

   ocolate and stir to blend. 4. Stir in the dry ingredients and the milk by hand. When just blended, mix in the walnuts. Cover and refrigerate dough for 30 minutes before rolling. 5. Preheat oven to 375 degres. Lightly grease a cookie sheet. 6. To form the

2. 2

   cookies, scoop out a portion of dough and roll out on a well-floured surface. When dough is 1/4 inch thick, cut it into rounds or other desired shapes. Re-roll scraps and cut again. 7. Place on cookie sheet (leave room for expansion) and bake for 6 to 8