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Brownies

Brownies is a home-style recipe made with Cocoa, Butter, Applesauce, Sweet Sweetener, Vanilla, and Eggs. Serves 16.

재료

• 0.25 cup Cocoa
• 0.25 cup Butter
• 0.25 cup Applesauce
• 2.0 tbsp Sweet Sweetener

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조리법 (미리보기)

1. 1

   Sift cocoa, flour, salt and baking soda and mix well. Add vanilla, sweetener, eggs. Stir until well-blended and add the dry ingredients. Mix until well-blended, stir in chopped nuts, pour into a greased 8" square pan. Level batter smoothly. Bake at 325 degrees for 20 minutes. Cut into 16 squares.

2. 2

   Calories: 82 Exchanges: 1/2 bread, 1 fat