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Bruschetta with tomatoes, basil, garlic and olive oil

Bruschetta with tomatoes, basil, garlic and olive oil comes together with Olive Oil, Ciabatta Bread, Sea Salt, Garlic Peeled And Halved, and Garlic Finely Chopped. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 4 tbsp
• 2 slice
• 1/2 tsp
• 1 clove
• 1 clove
• 3 tbsp

Method (preview)

1. 1

   For the toasted bread, drizzle the oil over the ciabatta and sprinkle over the salt.

2. 2

   Heat a griddle pan until smoking and chargrill the bread for 2-4 minutes on each side, or until golden-brown and toasted.

3. 3

   Remove from the pan and rub each slice of toast with the cut-side of half a garlic clove.

4. 4

   For the tomato topping, combine all the ingredients in a bowl and mix well, then season, to taste, with salt and freshly ground black pepper.

5. 5

   To serve, pile the tomato mixture on top of the toasted bread.