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Bubbly Berry Lattice Pie

Bubbly Berry Lattice Pie — ein Community-Rezept auf Potlikkr.

Zutaten

• 1.0 qt Fresh Blueberries Or
• 0.25 cup Flour
• 0.5 cup Sugar
• 2.0 tsp Butter Or Margarine

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Zubereitung (Vorschau)

1. 1

   Preheat oven to 375 degrees. Place large size (14 X 20") oven cooking bag on large cookie sheet.In large bowl,coat blueberries with 3 tablespoons flour.Roll out pastry for bottom crust,fit into pan;sprinkle with 1 tablespoon sugar and remaining flour. Pour in blueberries;sprinkle with lemon juice and remaining sugar.Dot with butter.Add lattice top crust made with remaining pastry;slide pie into bag.Close bag with nylon tie;make 6 half-inch slits in top.Bake 1 hour or until syrup boils and crust is brown.

2. 2

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