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Bul Kogi (Korean barbecue)

Bul Kogi (Korean barbecue) is a home-style recipe made with Beef Short Ribs, Grn Onions Finely Chopped, Pepper, Sesame Oil, Soy Sauce, and Sugar.

Ingredients

• 5 lb
• 1 cup
• 1 tsp
• 1 tsp

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Method (preview)

1. 1

   Place short ribs in bowl.

2. 2

   Add garlic, sesame seeds, green onions, pepper, sesame oil, soy sauce, sugar and oil and toss to coat meat well.