Bulgur Wheat Bread
Bulgur Wheat Bread is a home-style recipe made with Water, Bulgur, Molasses, Honey, Bread Flour, and Whole Wheat Flour. Serves 10.
🍽 Pour 10.0
Ingrédients
- 0.5 cup Water
- 0.3333 cup Bulgur
- 1.125 cup Water
- 1.0 tbsp Molasses
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Méthode (aperçu)
- 1
Heat 1/2 cup water to boiling in a small saucepan and add bulgur. Cook on
- 2
medium-high heat for approximately 5 to 6 minutes until all of the water is
absorbed; stir occasionally. Remove pan from heat; allow bulgur to cool to room
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