Bulgur Wheat Bread
Bulgur Wheat Bread is a home-style recipe made with Water, Bulgur, Molasses, Honey, Bread Flour, and Whole Wheat Flour. Serves 10.
🍽 Serve 10
Ingredientes
- 1/2 cup
- 1/3 cup
- 1 1/8 cup
- 1 tbsp
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Preparo (prévia)
- 1
Heat 1/2 cup water to boiling in a small saucepan and add bulgur.
- 2
Cook on medium-high heat for approximately 5 to 6 minutes until all of the water is absorbed; stir occasionally.
Remove pan from heat; allow bulgur to cool to room temperature.
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