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Bull's-Eye Bbq Chili Sandwich

Bull's-Eye Bbq Chili Sandwich is a chili recipe made with Ground Beef, Barbecue Sauce, Tomato Sauce, Water Salt, and Chili Mix Hamburger Buns. Serves 1. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 lb
• 1 bottle
• 1 can
• 1 cup
• 1 pkg

Method (preview)

1. 1

   Stir in barbecue sauce, tomato sauce and water.

2. 2

   Add Large Spice Packet; season with salt and cayenne pepper to taste.

3. 3

   Cover; simmer 30 minutes or until desired thickness, stirring occasionally.

4. 4

   For thicker meat mixture, stir in Masa Flour Packet mixed with 1/3 cup water during last 15 minutes of cooking.

5. 5

   Fill buns with meat mixture.

6. 6

   Substitute coarsely chopped cooked turkey, chicken or roast beef for ground beef.

7. 7

   Substitute ground turkey or fresh ground pork for ground beef.

8. 8

   NOTES: Carrol Shelby's Original Texas Brand Chili Mix Nutr. Assoc.: 0