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Bulls Eye Cheesecake- Part 1

Bulls Eye Cheesecake- Part 1 is a home-style recipe made with Cream Cheese Room Temp, Sour Cream, Vanilla, Salt, Sugar, and Dark Brown Sugar.

Ingredienti

• 32.0 oz Cream Cheese Room Temp
• 0.25 cup Sour Cream
• 1.0 tsp Vanilla
• 0.25 tsp Salt

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Preparazione (anteprima)

1. 1

   Adjust rack 1/3 up from bottom of oven & preheat to 350.

2. 2

   Carefully butter 8x3 ″ cheesecake pan all the way up to the