Bunny chow
Bunny chow is a home-style recipe made with Vegetable Oil, South African Curry Powder, Finely Chopped Garlic, and Lime Juice.
Ingredients
- 2 tbsp
- 2 tbsp
- 1 tbsp
- 2 tbsp
Method (preview)
- 1
Heat the oil in a pan and sauté the whole spices and bay leaf until the spices sizzle.
- 2
Stir in the curry powder and sauté for one minute, then add the tomatoes and stir to mix.
Cook on medium heat, stirring often, until you get a sauce-like consistency.
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