Burritos

Name: Burritos
Yield: 10.0
Ingredients: Salad Oil; 1.0 pound Lean Beef; 0.5 pound Lean Pork Meat; 1.0 cup Finely Chopped Onion; 1.0 teaspoon Bottled Garlic; 1.0 teaspoon Salt; 1.5 cup Water; 1.0 package Large Size Flour Tortillas; 1.0 can Refried Beans; 1.0 cup Shredded Monterey Jack Cheese; 4.0 ounce Green Chilies

Burritos — a community recipe on Potlikkr.

🍽 Serves 10.0

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Ingredients

Salad Oil
1.0 lb Lean Beef
0.5 lb Lean Pork Meat
1.0 cup Finely Chopped Onion

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Method (preview)

1
In skillet, heat 2 tablespoons oil and cook meats quickly to brown. Add onions,
2
garlic, 1 teaspoon salt and 1 1/2 cups water; heat to boiling.

Reduce heat, cover and simmer 2 hours or until meat is falling apart. Check

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