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Butter Nut Twists

Butter Nut Twists is a home-style recipe made with Active Dry Yeast, Warm Water, Butter, All Purpose Flour, Eggs Beaten, and Sour Milk. Serves 60.

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🍽 Per 60.0
Butter Nut Twists

Ingredienti

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Preparazione (anteprima)

  1. 1

    Dissolve yeast inwater, set aside. In a large bowl, cut butter into flour

  2. 2

    until coarse crumbs form. Add yeast mixture, eggs, milk, sugar and slt;

mix lightly. Divide dough into thirds. Cover and refrigerate overnight.

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